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BREAKFAST, LUNCH, AND EVERYTHING YOU'RE CRAVING.

MON-SAT

Open 11am - 3pm 

CALL AHEAD

To-Go Orders Welcome

OUTSIDE

Picnic Table Seating

CATERING

For Groups & Events

★ Hand-Cut Fries ★ Mushroom Swiss Burger ★ House Chicken Salad ★ House Shrimp Salad ★ BLT ★ Meatball Sub ★ Cup of Soup ★ Pasta Salad of the Day ★ Side Salad ★ Breakfast Sandwich ★ Corned Beef Hash ★ Biscuit N’ Gravy ★ Beer and Wine Available ★ The Classic Burger ★ The Reuben ★ Philly Cheesesteak ★ Chicago-Style Dog ★ Carolina-Style Dog
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ABOUT US

More Than a Restaurant.
A COMMUNITY TRADITION.

There are certain places that stay with you long after the meal is over. Centreville is one of those places.

From the smell of burgers on the grill to the familiar taste of hand-cut fries and homemade favorites, every visit brings back a little bit of what makes small-town dining special.

 

It's a place where memories are made across the table, where regulars are greeted by name, and where first-time guests quickly feel like they've been coming for years. We're honored to carry that tradition forward, one plate and one conversation at a time.

OUR STORY

Same Tables. 
NEW BEGINNINGS.

Every local favorite has a story, and Centreville is no exception. When Jill Rhodes stepped into Centreville, she saw more than a restaurant—she saw a place with deep roots, loyal customers, and a tradition worth preserving.
 

Today, Centreville continues to be a gathering place where good food and good company go hand in hand. While some things have changed over the years, the welcoming spirit that keeps people coming back remains the same.

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WHAT PEOPLE ARE ORDERING

TOP PICKS FROM THE COUNTER

Our top sellers say it all. Here's what keeps folks coming back.

FAN FAVORITE

THE BURGER

Hand-crafted, always fresh, always worth it. Our most beloved item — ask anyone who's had one.

HOUSE - MADE

CHICKEN & SHRIMP SALAD

Made in-house from scratch — not from a tub. Creamy, fresh, and a genuine crowd favorite.

TOP SELLER

THE REUBEN

Corned beef piled high on toasted rye, melted Swiss, sauerkraut, Thousand Island. A classic done exactly right.

CLASSIC STYLE

THE HOTDOG

Chicago, Carolina, or build your own. Diner dogs done right, with character and toppings. Never ordinary.

DINER STAPLE

PHILLY CHEESESTEAK

Thinly sliced beef, sauteed peppers and onions, melted provolone on a toasted hoagie. We don't overthink it.

MADE FRESH DAILY

HAND-CUT FRIES

Cut every morning, fried golden. They come with everything — and yes, they're as good as they sound.

HOW WE DO THINGS AROUND HERE

MORE WAYS TO ENJOY CENTREVILLE

OUTDOOR SEATING

EAT OUTSIDE

Picnic tables out front — a great spot for a relaxed lunch with a friend in the fresh air. No reservations needed, just come on in.

T0 - GO ORDERS

CALL AHEAD, PICK UP, GO

Call before you leave, place your order, and pick it up when you arrive. No waiting. Perfect for a park picnic or a working lunch.

CATERING

CATERING FOR YOUR EVENT

Cold sandwich trays and boxed lunches for meetings, gatherings, and events. Simple, reliable, delicious.

NOW SERVING BREAKFAST

BREAKFAST IS HERE

Wed–Fri 7:30–10:30am • Sat 8–10:30am. Eggs, sandwiches, plates, and more. Real food, made right.

WHAT OUR REGULARS HAVE TO SAY

STRAIGHT FROM THE REGULARS

"New owners so I was worried that the food would change but the food is the same and now they’ve just added new things making it better! Chicken salad is excellent; simple and classic recipe. Thank you!"

MARI P.

"Super friendly and local atmosphere. The kind of place where the owner knows who you are and will recognize you after you’ve been in there a couple times. Food is great, some of our family favorites are the Greek salad with baked chicken, Italian sub and the burger. Highly recommend."

TJ B. 

"Honestly they made the best burger we've found in the area. The tater tots were out of this world; somehow crispy on the outside and soft on the inside. Apparently the Ruben is also delicious!"

Becca J.

HUNGRY? GIVE US A CALL.

We're open Monday through Saturday, 11am to 3pm. Call ahead to place your to-go order, or just come on in — the door's always open.

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